They can be made as isolated individual rolls, crescents shaped croissants, spiral, squares or triangles. Author Network Preheat oven to 375 degrees F. Brush the tops of each triangle with butter and then with a mixture of the egg yolk and 2 Tbsp of water. Simply delicious! Some recipes are made into one large pie and cut into squares while others are made into individual servings where they are rolled or folded into triangles. Fold one corner to form a triangle and continue folding the triangle upon itself, until the entire piece of phyllo is used. These little triangle pies can be made in advance and frozen before baking. Tiropita is a Greek pastry filled with a cheese filling. For this Greek feta cheese triangles recipe the feta cheese is crumbled and mixed with two different kind of cheese and then wrapped with phyllo pastry, forming a triangle, brushed with melted butter or olive oil and baked until golden and crispy, to perfection.. Found you on StumbleUpon . This recipe looks delicious! Invite them! Oh and you can always read this in Greek if you fancy Η πιο εύκολη συνταγή για τυροπιτάκια! The main ingredient you will need to make this phyllo dough triangles (tiropitakia) is of course feta cheese which is a favourite ingredient in all types of Greek recipes, be it fried, baked or used for stuffing until nicely softened and slightly melty. Hi! | Great make ahead appetizer. Apr 9, 2018 - Flaky phyllo pastry is filled with a savory cheese filling and folded into bite-sized appetizers. Continue with the remaining dough and filling. Add the remaining ingredients and mix well. These are best if you use a light hand with the butter and let the filling sit for an hour or so, allowing the flavors to meld, before making up the triangles. Flaky, buttery phyllo pastry is filled with a savory cheese filling and folded into delectable little packages. Cut the sheets into three or four lanes (depending on if you like the tiropitakia to be small or larger). Keywords: Tiropitakia, Cheese triangles, Greek feta triangles, Post it on Instagram and tag @mygreekdish. Thank you so much for this recipe, it works perfectly. Going to try it . Place the triangle on a baking sheet, seam-side down and brush the top with butter. These Greek Spinach Triangles are spinach and feta cheese wrapped up in a buttery phyllo pastry- baked to a golden brown. They can be made as individual rolls, half moons, little croissants or triangles. Bake at 300 degrees for 15 min, till golden. #letthebakingbegin #spinach #fetacheese #puffpastry #appetizer Author Network Blog. They can easily be made weeks in advance and frozen prior to baking. Growing up, my mother would make a triangle version ALL the time! Greek cheese triangle pies are also called Tiropita. (At this point you can add some chopped fresh herbs if you like; some fresh dill or mint will surely lift the flavour). Mix feta cheese and butter till crumbly. It can be made either as a large pie, then cut into pieces to serve, or as individually folded pastries, as I have made here. Bake the triangles for 10- 12 minutes, until golden and puffy. Prepare the filling for the tiropita. November 2020 Spanakopita Triangles are Greek pastry hand pies filled with spinach and feta cheese. A delicious traditional Greek Tiropitakia recipe, the perfect little treat for any time of the day! Tiropita with feta cheese (Greek cheese pie) is a very popular Greek dish, that comes into a variety of shapes and sizes. Simply delicious! Mix well with a spoon to combine the ingredients. Jessica's Greek Lasagna With Spinach And Ricotta (Or Mizithra), Blackberry And Vodka Sorbet With Mixed Berries. Spread one sheet of the phyllo dough on the kitchen counter and with a cooking brush drizzle with some melted butter or olive oil. Some also call for zucchini or onions and herbs. It can be square, triangle, rolled, big or small. Not many people are familiar with Greek tiropita, but you may have heard of spanakopita. Thanks! Filo can be tricky to work with, so don’t try these when you’re in a hurry, but they’re a delicious treat for a special occasion. The filling can be more or less any cheese but the most popular cheeses to use in a pie are feta cheese and kasseri (Greek yellow cheese). To Freeze For Later Terms of Use When you make these, make sure to double or triple the recipe. We then wrap them with phyllo pastry forming a triangle, brush with melted butter or olive oil and bake them until golden and crispy to perfection.. “Lazy” Pie from ZagoriThe notion of a savory pie isn’t limited to the Greek pies that call for phyllo pastry. In a large bowl, mix together the cottage Greek Feta Cheese Triangle Pies The Greek traditional pies of every kind and shape and baked or fried is a very favorite snack for the whole family. Where I’m from, Greek Festivals are in abundance, so there is never a shortage of baklava and gyros! Place the triangle on a baking sheet. These will be the favorite appetizer at your next party. | Required fields are marked *. View mobile site About Indeed, there is a whole range of savory pies that are based on a batter. To prepare this traditional tiropitakia recipe (Greek feta cheese triangles) we crumble the feta cheese and mix it with two different kinds of yellow cheese for extra flavour. Sep 3, 2018 - Flaky phyllo pastry is filled with a savory cheese filling and folded into bite-sized appetizers. Repeat with each of the strips and place the completed triangles on a well greased cookie sheet. | Spanakopita Triangles - Spinach and Feta Phyllo Appetizer - Let the Baking Begin! Let cool for 20 minutes before slicing. www.CookingWithYiayia.com . Grab a mixing bowl and crumble the Feta cheese. | I baked them all morning and took them to the celebration of Άγιος Χαράλαμπος in our village in Pelion and they were finished before everything else. The word “pita” means pastry or pie in Greece … A combination of feta, Parmesan and cottage cheese makes a rich filling for one of Periyali's hot meze.Plus: More Appetizer Recipes and Tips Line 2 … It can be made either in large pan and cut into individual … At the end of each lane add one tablespoon of the filling. I make mine with a combination of three cheeses: ricotta, feta and parmesan. However, my favorite item to order is the tiropita, which are the most amazing feta cheese pies. A ‘traditional’ Greek spanakopita is a savory pie made primarily with spinach, feta cheese and a pastry dough. Use 2 to 3 inch wide strip of Phyllo and place small portion of cheese mix in center of triangle and fold entire length in triangle shape. Serve warm or at room temperature. Greek spinach pie with feta cheese (spanakopita) is made with flaky phyllo sheets layered with a savory spinach and feta cheese filling. Give this super easy and delicious Greek traditional tiropitakia recipe a try and amaze your friends and family with its crispy and tangy flavour. Preheat the oven to 220 C / Gas 7. Continue with the rest phyllo sheets and filling. We then wrap them … Super simple to prepare. A delicious traditional Greek ‘Tiropitakia’ recipe suitable for every time of the day, as starter or mid-day snack! They typically contain cheese. Add in Large eggs. They are popular for breakfast and as snacks in Greece. Bake at 300 degrees for 15 min, till golden. Bake in preheated oven at 180C for 25-30 minutes, until golden and crispy. Blog What are spanakopita triangles? Greek Spinach and Rice recipe (Spanakorizo), Unit Conversions and useful substitutions, For the beginners at working with phyllo, check the. Spread one more sheet on top and drizzle with some more butter. Greek feta cheese pies, rolled into individual servings (tiropitakia) are very popular in Greek cuisine and come into a variety of shapes. A mature feta cheese gives this traditional tiropitakia recipe a bold and salty flavour, so be careful to just a little if no salt in the seasoning! Authentic Greek recipe that makes a delicious "WOW" appetizer. To prepare this traditional tiropitakia recipe (Greek feta cheese triangles) we crumble the feta cheese and mix it with two different kinds of yellow cheese for extra flavour. Savory Greek Cheese Pies (tiropitakia) - Marilena's Kitchen Remove the plastic from the phyllo leaving it rolled up. Let cool a little, then if possible serve fairly quickly while they are still warm and crispy. Use 2 to 3 inch wide strip of Phyllo and place small portion of cheese mix in center of triangle and fold entire length in triangle shape. Fold over to form a triangle (like you were folding a flag) and continue folding until the strip is completed. Crush the feta cheese into a large bowl and add the grated cheese, the egg, a splash of milk, and season with freshly ground pepper. Your email address will not be published. Bake for about 25 minutes until the cheese pies are light brown in colour and crispy. Save my name, email, and website in this browser for the next time I comment. Golden brown, flaky-crisp, with a tasty filling, these appetizers are delicious! Spanakopita is a Greek pie commonly made from spinach, feta cheese, spring onions and eggs, but other ingredients and seasoning … In a large bowl, … To prepare the tiropitakia, start by preparing the filling. These little triangle pies can be made in advance and frozen before baking. How To Make Tiropita (Greek Cheese Pie) by Caterina Borg, Good Food Gourmet on February 18, 2010 One of my non Greek friends simply loves feta cheese, especially those little savory treats called tiropita (pronounced tee-ro-peeta) that are filled with a mixture made from crumbled feta cheese. Clarify 2 cups of good quality unsalted butter melting it slower over a low heat. These little triangle pies can be made in advance and frozen before baking. Spanakopita can be made as a "pie" or pita, or as individual phyllo triangles. Oil the bottom of a large baking tray, place the tiropitakia and brush them with some melted butter on top. One of my favorites to attend is the Greek Festival. Authentic, traditional, locally sourced Greek recipes and nutritional advice. Know someone who would make a great member of CookEatShare? The layers of phyllo dough are flaky and work well with the slightly salty filling of spinach and feta. Feedback Dec 8, 2018 - Flaky phyllo pastry is filled with a savory cheese filling and folded into bite-sized appetizers. X, Your email address will not be published. Serve this delicious Greek feta cheese triangles as a great starter with some. Tiropitas, in Greek τυρóπιτα (pronounced tee-RO-pee-taare), are triangles of layers of phyllo dough filled with a cheese and egg mixture. Preheat oven at 350 F (180 C) Grease (with olive oil) a 9X13 inch (25X35 cm)casserole dish or pan In a large bowl smash the feta and anthotiro with a … Preheat the oven at 180C and start preparing the tiropitakia. Some call for cornmeal instead of wheat flour. Bake the cheese pies in the preheated oven until the tops are a deep golden brown, 45 to 60 minutes. The traditional tiropita recipe calls for feta cheese. To prepare this traditional tiropitakia recipe (Greek feta cheese triangles) we crumble the feta cheese and mix it with two different kinds of yellow cheese for extra flavour. Heat butter; grease pan (cookie sheet). Dec 17, 2019 - Greek traditional feta cheese triangles are easy to make.This tiropitakia recipe gives around 50 pieces and takes 60 min to prepare and 30 min to cook. Enjoy! Pepper to taste. Create your own group to share recipes and discuss them with other chefs! Leave on the side to cool. Heat butter; grease pan (cookie sheet). Repeat with the remaining pastry strips and pastry sheets until you have about 30 cheese triangles. Tiropitakia, are classic Greek, little cheese pies. Tiropitakia recipe, the perfect little treat for any time of the day, as starter or mid-day snack cheese! The top with butter as starter or mid-day snack Greek tiropita, which the! Bite-Sized appetizers Use | Author Network Author Network Blog there is a Greek pastry filled a. Phyllo is used and place the tiropitakia Prepare the filling for the next time I comment start preparing tiropitakia. 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